“Gerak Tani”® established on May 2nd 1977, developed by a Durin Serapit Biru-biru Deli Serdang’s child born on September 7th 1942. The name is Drs N. J. Sembiring, a Pharmacy Bachelor an ex lecturer on a Jakarta’s Pharmacy Faculty.

“Gerak Tani”® was taken from the area of a district called Biru-biru Delitua in North Sumatera, which so famous by the fertile land.

“Gerak Tani”® Grounded Chilies, Spices and Seasoning hit the market since sold at Pasar Rumput, Manggarai at southern Jakarta with the name “Cabe Giling dan Bumbu Sembiring”. Now  “Gerak Tani”® Grounded Chilies, Spices and Seasoning has been capturing the market into Jakarta-Bogor-Depok-Tangerang-Bekasi areas and get easily bought at traditional market or supermarket like Carrefour. We’re also supplying to ACS (a caterer for Garuda Indonesia Airways).

100% Halal SNI certified HACCP Certificate